DESSERTS

  • Créme Brulée - 125,- Kè
  • Chocolate fondant - 145,- Kè
    with pistachio ice cream and saur cherries 
  • Chocolate bomb "Surprise" - 145,- Kè
  • Vacherin served with strawberry soup and lemon parfait - 147,- Kè
  • Apple tarte served with vanilla ice cream - 135,- Kè
  • Cheesecake with raspberry coulis - 125,- Kè
  • Ice cream bowl Imperial - 120,- Kè
  • Selection of ice creams and sorbets - 120,- Kè

SELECTION OF CAKES - 79,- Kè

  • "Imperial" cake
  • Sacher cake
  • Chocolate truffle cake
  • Cheesecake
  • Apple strudle
  • Raspberry cake

CHEESE

  • Chef's cheese selection small- 170,- Kè
  • Chef's cheese selection big - 265,- Kè